I don't know about you, but my family and I always celebrate our more intimate holiday dinner on Christmas Eve, then we go over to our extended family's home for Christmas dinner. Because we cook our meal entirely by ourselves on Christmas Eve (and we're veggie lovers), we needed some vegetarian recipes for Christmas Eve!
Here's a roundup of my favorites:
Homemade Baked Macaroni and Cheese via Tablespoon
Pear, Pomegranate and Spinach Salad via Cooking Classy
Festive Butternut Roast via The Veg Space
Spinach and Ricotta Stuffed Shells via Sussle
Twice Roasted Beets with Goat Cheese & Herbs via Gluten-Free with LB
Roasted Garlic Mashed Potatoes via Cooking Classy
Honey Glazed Hasselback Butternut Squash via The Healthy Foodie
Creamy Italian Asparagus via Will Cook for Smiles
Vegan Pomegranate and Basil Bruschetta via My Darling Vegan
Roasted Mushrooms in a Browned Butter, Garlic and Thyme Sauce via Closet Cooking
Cranberry and Feta Pinwheels via The Girl Who Ate Everything
Pine Cone Cheese Ball (minus Bacon) via Chickabug
Cranberry Walnut Cheese Ball via Wishes and Dishes
Raspberry Chocolate Cups via Home Cooking Adventure
Salted Caramel Apple Pie via Wallflower Kitchen
Blackberry, Apple & Gingerbread Crumble via Wallflower Kitchen
Which recipe will you be trying this Christmas Eve?
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Kathryn is the lead contributor + founder at FashionablyFrank.com. Obsessed with leading a life of balance, she started the blog in 2013. Since graduating from The Evergreen State College (Washington) in 2016, she is now a digital marketing specialist through her business, Fashionably Frank Marketing. She believes a cup of coffee is the answer to all of life's problems + that all women should strive to embrace a #girlboss mantra.